A coarse and high-fibre flour mix for baking rolls, full (40%) of healthy oats and linseed. Adds variety to bread and bread rolls.
High fiber
Ingredients
Wheat flour, wholegrain oats 40% (flakes, groats), linseed 5%, flour treatment agent (ascorbic acid).
Weight: 2 kgNutritional values (per 100 g)
- Energy: 1540 kJ (370 kcal)
- Fat: 5.7 g
- of which saturated: 0.9 g
- Carbohydrates: 63 g
- of which sugars: 0.9 g
- Nutritional Fiber: 6.8 g
- Proteins: 12 g
- Salt: 0 g