Helsinki Mills Gluten-free Wholegrain Oat Flour

High-fiber wholegrain oat flour made from Finnish gluten-free oats is great for savoury and sweet baking, such as for pizza bases, oat waffles, and bread and bread rolls.

High fiber Halal Kosher
Product category
Dietary information

Gluten-free whole grain oats

Weight: 950 g

Nutritional values (per 100 g)
  • Energy: 1560 kJ (370 kcal)
  • Fat: 6.9 g
  • of which saturated: 1.2 g
  • Carbohydrates: 59 g
  • of which sugars: 1.3 g
  • Nutritional Fiber: 10 g
  • Proteins: 13 g
  • Salt: 0 g