A flour mix containing Finnish wholegrain oats that is perfect for sweet and savoury gluten-free baking.
Ingredients
Rice flour, gluten-free oat flour, corn, potato flour, psyllium.
Weight: 950 gNutritional values (per 100 g)
- Energy: 1465 kJ (350 kcal)
- Fat: 2.9 g
- of which saturated: 0.6 g
- Carbohydrates: 68 g
- of which sugars: 0.7 g
- Nutritional Fiber: 5.8 g
- Proteins: 9.0 g
- Salt: 0 g