A mix of wheat, oat and rye flour containing sunflower seeds and roasted ground linseed. A coarse flour mix that adds welcome variety for baking rolls and bread, and the seeds in the flour mix add flavour, texture, and healthy nutritients.
High fiber
Ingredients
Wheat flour, wholegrain oat groats, wholegrain rye flour, sunflower seeds 4.4%, barley malt, toasted ground linseed 3.6%, flour treatment agent (ascorbic acid).
Weight: 2 kgNutritional values (per 100 g)
- Energy: 1570 kJ (375 kcal)
- Fat: 6.9 g
- of which saturated: 0.9 g
- Carbohydrates: 62 g
- of which sugars: 1.3 g
- Nutritional Fiber: 7.0 g
- Proteins: 12 g
- Salt: 0 g